Run-Up – vegaaninen, herkkävatsaiselle, allergiselle

45,95113,95

Jakke Run-up maintains the natural mobility of the joints and tendons. Jakke Run-up is COMPLETELY VEGAN, with no ingredients of animal origin, perfect for allergic (fish, cattle, etc.) and sensitive dogs and cats.

Not recommended for pregnant dogs.

1 measure (1 ml ~ 0.7 g) contains:
Glucosamine, vegan 360 mg
Rosehip 129 mg
Boswellia serrata 116 mg
Yucca 56 mg
Sea buckthorn 35 mg
Hyaluronic acid 4 mg

Does not contain any of the following fillers:
water
fish oil
glucose = glucose
fructose = fruit sugar
lactose = milk sugar
dextrose = D-glucose (glucose)
inulin = storage polysaccharide from fruit sugar
maltodextrin = starch
corn starch
palatinose = carbohydrate
grass meal
wheat bran
yeast
rice bran
rice flour

dosage daily, mixed with food, by weight of dog (measuring 1 ml ~ 0.7 g):

Less than 5 kg 1 measure 5 - 15 kg 2 measures
15 - 30 kg 3 dimensions 30 - 45 kg 4 dimensions
45 - 60 kg 5 dimensions More than 60 kg 6 dimensions

If your dog weighs e.g. 5 to 15 kg, a 150 gram jar will last more than 3.5 months!

No doping time!

Glucosamine is a naturally-occurring substance in the joints, which decreases with age and is therefore used to prevent and treat joint degeneration. Glucosamine increases cartilage health, protects osteoarthritis from degeneration, and prevents cartilage-destroying enzymes. Glucosamine maintains optimum joint function, slows down the development of osteoarthritis and also suppresses inflammation. The use of glucosamine increases the glucosamine concentration in the joints. About 90% of oral glucosamine is absorbed.

The cartilage tissue and the cortical fluid contain a large amount of hyaluronic acid which sucks the water itself, thus resulting in elasticity and is important for the antihistamines and elasticity characteristics of the articular fluid. Hyaluronic acid acts as a normal joint for lubricating and shock absorbing substances and suppresses the pain while softening the joints on the joints. Hyaluronic acid is the normal constituent of joint fluid, the amount of which decreases in inflammation. Hyaluronic acid lubricates the joint, maintains normal fluid balance, restores it to normal and improves joint movement. Hyaluronic acid is also an important constituent of cartilage tissue.

Rosehip is effective in maintaining and maintaining the functional function of the joints, good for the stomach, skin and scalp, a real health bomb: lots of vitamin C and vitamin E and fiber. Rosehip has traditionally been used for the treatment of anemia, headache and infectious diseases and the prevention of kerosene. Rosehip is used to effectively maintain and maintain the functional ability of the joints. Especially for heavily strained and old dogs, rosehip is a great addition to nutrition. The active substance is rosacea galactolipid. Rosehip contains vitamin C significantly abundantly. Vitamin C improves collagen production. Rosehip contains, among others. Bioflavonoids, antioxidants, amino acids, glucose, beta-carotene, copper, potassium, calcium, magnesium, zinc, iron, selenium, omega-3 acids, fluoride, vitamins A, K, D, B6 etc. Rosehip also contains pectin that is soluble fiber and helps the intestinal function by lubricating it. In addition, rosehip sorbitol prevents the abdominal hyperacidity and increases salivation.

 

Boswellia serrata is a resin from the tree of the same name that has been used for millennia. It contains Boswellic acids, which have several health effects. It does good for joints and possible well-being, for example.

Yucca has plenty of saponines to help nourish the joints, in addition, yucca helps maintain the intestinal optimum pH and increases the energy level by releasing glucose in the liver, helping to maintain the endurance needed in stress.

 

The oil content of sea buckthorn varies between 4-7%. No other berry has such a high oil content. Sea buckthorn seeds contain equally valuable oils that can be separated from the seed in several different ways. Sea buckthorn oil is perhaps the most valuable ingredient in sea buckthorn, which contains e.g. oleic, stearic, linoleic, palmetolinic and oleic acids. Vitamin E and cartenoid-containing palmetolin and linoleic oils are very favorable for fat metabolism. More than 30% of palmetolinic acid is important for skin health in berry meat. More than 90% of the fatty acids contained in sea buckthorn are so-called. unused Omega 3 fatty acids, which must be obtained daily. In addition, the study also includes Omega 6, 7, and 9 fatty acids. Sea buckthorn seeds and fruit flesh are available in polyunsaturated fatty acids, which have beneficial health effects. Sea buckthorn fats promote the absorption of Boswellia serrata.

Sea buckthorn is extremely rich in vitamins; mm. Vitamins C, E and B, as well as beta-carotene in very high concentrations.